15 DO & CO-Jobs
Group Accountant – Consolidation & IFRS Specialist
YOUR ROLE IN THE WORLD OF DO & CO - As a Group Accountant (m/f/d) with a focus on Consolidation and IFRS, you will be part of our international Group Accounting Team in the heart of Vienna, contributing significantly to accurate and timely group reporting
1
Barkeeper (m/w/x)
Professionelle Zubereitung und Ausschank von Getränken, inklusive Cocktails, Bieren, und anderen Erfrischungen. Einhaltung von Qualitätsstandards und Rezepturen. Effiziente Zusammenarbeit mit dem Servicepersonal. Sicherstellung der Sauberkeit und Ordnung im Schankbereich
3
Koch für chinesische oder japanische Küche (m/w/d)
Zubereitung authentischer chinesischer ODER japanischer Speisen in einer Großküche - Herstellung von kalten und warmen Speisen - Enge Zusammenarbeit im Küchenteam und Optimierung von Arbeitsabläufen - Einhaltung höchster Qualitäts- und Hygienestandards (HACCP)
4
Chef De Partie Night
Prepare, cook, and present high-quality dishes in accordance with standard recipes and client specifications. Ensure all food is prepared and presented to the highest standards, maintaining consistency and quality. Oversee a specific section of the kitchen, managing and training junior kitchen staff as needed
5
Quality Assurance Officer
Supporting Quality Manager in the daily running of the office and conducting daily goods-in task as outlined by the QA Supervisor and the Manager - Carrying out Hygiene Audits as well as carrying out daily, weekly, and monthly GMP Audits, raising non-conformances and following up the Non-conformances
6
Lounge Housekeeping Supervisor
The Lounge Housekeeper Supervisor will oversee the cleanliness and maintenance of our exclusive Lounge at Heathrow Airport. The ideal candidate will be responsible for leading a team of housekeepers, ensuring the highest standards of cleanliness and hygiene are maintained to provide our guests with a welcoming and comfortable …
8
Loading Bay Supervisor
The Loading Bay Supervisor will be a role model to ensure the exceptional DO & CO quality is delivered on time with maximum efficiency in accordance with customer requirements - Controlling all daily activities such as pick up times, truck checks according to manifest, working accurately under tight deadlines
9
Pastry Supervisor
Accomplishes department objectives by supervising staff and organizing and monitoring work processes. Ensuring the highest standards of cleanliness and hygiene, both in working methods and personal hygiene - Maintains standards by training staff and developing them
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